Act ONE
Turkish Bread $14.5
Served with a trio of Dips
Crusty Bread $5
Garlic Bread $5.8
Bruschetta $9.9 (V)Roasted red onion,
Roma tomato & Capsicum
4 Flavours Plate $29
A selection of tasty samplings from the kitchen.
Ask your wait staff for today’s preparation
Caesar Salad $16.8Cos lettuce, bacon, egg, garlic croutons,
Shaved parmesan cheese
Available with
Tiger Prawns / Smoked Salmon / Chicken
$24.4
Peppered Beef Salad $21 (GFO)
Beef fillets, coated in a peppered spice. Set over a crisp noodle & bean salad.
Finished with a capsicum coulis
Stage Door Scallops $22 (GF)
4 Lightly seared and served with saffron & honey infused pear.
Finished with a carrot puree &
Crispy Shallots & Beetroot
Crab Cake $16
Fresh Mandjar crab & potato cake, fresh rocket, a pea & pineapple salsa.
Finished with a red capsicum coulis
Kids Meals (Children under 12) $16
Crumbed chicken fillets,
chips and salad
Battered snapper
chips and salad
Meatballs n Pasta
Bangers n Mash
All kids meals come with 1 soft drink and an Ice Cream Sundae
Kids Eat Free Monday Tuesday & Wednesday All Day!
Pork Belly $16.9
Glazed Pork Belly. Served with crispy
crackling and an apple & cranberry
chutney
Soup of the Day $9.5
Served with Crusty Bread
Please ask for today’s preparation
Hand Crafted Gnocchi E$16.5/M$27.9
Hand made gnocchi
Served with your choice of
Rich Tomato & Gorgonzola
Or Carbonara
Salt and Chilli Squid E$16.9/M$23.9
Fresh squid lightly dusted in a
salt & chill spice.
Served with a mustard & mango aioli
Oysters 6 = $16/12 = $29
Shucked to order…Served either
Natural
Kilpatrick
Chilli Cheese
Pumpkin & pea Risotto $15.2 (GF,V)
Roasted pumpkin & green pea, shaved
parmesan cheese and fresh rocket
Garlic Prawns E $19.9/M $37 (GF)
King prawns lightly sautéed in a garlic cream & white wine sauce. Served with Pilaf rice
Chorizo and Prawn $18 (GF)
Chorizo sausage, sautéed in garlic & Olive oil. S
erved with a Grilled Banana Prawn skewers & crusty Bread
Extra Bits
Chorizo $9.5
Bowl of Olives $7
Wedges $8.9
Chips $6.5
Camenbert filled potato cake $5.5
Creamy buttered Mash $4.8
Side Garden Salad $5.9
Side Greek Salad $7.5
Act TWO
Cajun Chicken Salad $24.4 (GF)
Cajun spiced chicken breast
Baby spinach, cherry tomatoes,
roasted cashews, avocado and
shaved parmesan
Confit of Duck Risotto $35(GF)
Confit of duck tossed through a wild
mushroom risotto. Topped with
Shaved parmesan cheese
and shredded duck
Black Angus Beef Scotch Fillet $39.5
280grams Char grilled to your liking and
Served on a Camenbert filled potato
Cake With fresh asparagus
and green beans, with your choice of
Peppercorn or Mushroom sauce
Add Reef to your Beef $9.5
Harissa Chicken $31.5 (GF)
Moroccan spiced boneless free range chicken, filled with gibne cheese,
Roasted capsicum and
corriander served with a preserved
lemon, cherry tomato & cous cous
Fish and Chips $26
Beer battered Snapper fillets
Served with a Garden salad and chips
And our very own tartare Sauce
Bombay Biryani $24.5 (V)
A roasted almond, rice and Barley
Pattie served over a chickpea
and tomato biryani.
Finished with a natural yogurt
Seafood Tasting Plate for 1 $48.5
A seafood lovers Heaven
A combination of Garlic prawns, chilli squid, chilli mussels, Oysters Kilpatrick
Battered snapper Chips & Salad
Fish Of The Day $MP
Please ask our staff for Today’s preparation
Lamb Roulade $33.8 (GF)
Slow cooked Lamb
Served with a Butter mash,
Wilted spinach and served with a
Mediterranean Caponata
Chicken Curry $29.5 (GF/VO)
Chicken breast pieces and tiger prawns, sautéed in a Coconut curry and
lime sauce.Served with Asian
greens and Hoikkien egg noodles
Nasi Goreng $26
Chilli and soy chicken pieces, served with a bacon and spring onion fried rice
Topped with a Sunny side up egg and a Sweet Soya glaze
Beer N Beef Pie $25.5
Tender braised beef with button
mushrooms and a Dash of
James Squire Amber ale.
Topped with a flaky pastry lid.
And buttered potato’s
Seafood Bouillabaisse $38
A traditional fish soup
With prawns, scampi, clams,
mussels . Cooked in a tomato &
garlic broth with a hint of saffron &
fennel. Served with Crusty Bread
Bourbon Chicken $33
Mt Barker chicken breast Wrapped
in pancetta. Served with buttered potato
and steamed greens. Finished with a
bourbon & thyme cream sauce
Tagliatelle $22 (V)
Fresh pasta, sautéed with oven roasted garlic, pine nuts and English spinach.
Finished with white wine and olive oil
Add Chicken $7.2
Add King Prawns $9.5
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